Since 1996, we have produced more than 80 hectares of small and large pumpkins to allow you to decorate your homes when the time comes and make your best recipes. Indeed, the pumpkin can be eaten in pie, muffin, cake, soup and even simmered! They are collected and inspected by hand, allowing us to offer only the finest products. In order to answer the smallest to the biggest need of the customers, the farm pumpkins in different 2 size of bin; 24 inches and 36 inches. Pick-your-own is also available from mid-September to the end of October..

HEALTH BENEFITS

NUTRITIONAL ELEMENTS

La citrouille est un aliment qui contient très peu de calories et qui contient énormément d’éléments nutritifs. Parmi les éléments nutritifs dans la citrouille, il y a du magnésium, du phosphore, du potassium et du fer. Le fer est une importante source d’énergie pour le corps et le potassium réduit les chances d’accident vasculaire..

VITAMINS

It contains a large amount of vitamins including vitamin A, vitamin B2 and B5 as well as vitamin C. Vitamin A contributes to the health of the eyes while vitamin C contributes to the health of the mouth.

VITAMIN CONTENT

  • VITAMIN A
  • VITAMIN B2
  • VITAMIN C
  • SOURCE DE BêTA-CAROTèNE
  • SOURCE DE PHOSPHORE
  • SOURCE DE MAGNéSIUM

CONSERVATION TIPS

Airy place

Pumpkins can be stored whole in a ventilated room with a temperature between 10 and 20ºC..

Refrigerator

In the refrigerator, open pumpkins can be kept for a week..

Freezer and can

Pumpkin may be stored in the freezer or can be stored for several months..